The flagship

Green cardamom, 8 mm.

From Bodinayakanur in Theni district — the trading hub that handles the bulk of India's small cardamom. Natural green and unpolished, packed to the specification below. We ship natural green, unpolished cardamom only. We do not offer bleached or half-bleached white cardamom.

Varieties and grades

  • 8.0 mm and above (marked AGEB)Natural green, unpolished. The flagship line. Litre weight ≥ 435 g/L
  • 7.0 mm and above (marked AGB)Natural green, unpolished. Offered where a buyer's price point needs it
Botanical nameElettaria cardamomum
ITC-HS0908 31 20
Screen size≥ 8.0 mm
Moisture≤ 10%
Volatile oil≥ 3.5%
Litre weight≥ 435 g/L
Packing5 or 10 kg liner in 5-ply carton, 20 kg net
SeasonAugust – February

Zero customs duty into the UAE. Cardamom is one of only two Chapter 9 entries on the UAE's exempted-commodities list, so it enters at 0% on MFN terms — this predates CEPA and is not a preference we claim credit for. VAT is 5%, recoverable by a VAT-registered importer.

KL Global Exports natural green unpolished cardamom pods, 8.0 mm AGEB grade, from Bodinayakanur

The range

Four more spices. Each from its own market.

We buy each spice at the market where that spice is actually traded — the cardamom auction at Bodinayakanur, the turmeric floor at Erode, the chilli markets at Ramanathapuram and Guntur, the tamarind mandis at Dindigul and Salem. The market goes on the certificate with the lot number. That is a smaller claim than a single origin, and a checkable one.

Whole garbled destalked Indian black peppercorns from Kanyakumari and Theni

Black pepper, garbled

Piper nigrum

Sourced from Kanyakumari and the Lower Pulneys in Theni. Tamil Nadu is a small share of Indian pepper — we source these lots on price and quality, not on an origin claim we cannot defend against Kerala. Lots are priced against the Cochin print. Garbled only. We do not offer ungarbled, light berries, or white pepper.

Varieties and grades

  • Garbled, destalkedBulk density ≥ 500 g/L, moisture ≤ 12%, piperine ≥ 4%
ITC-HS0904 11 30
Bulk density≥ 500 g/L
Moisture≤ 12%
Piperine≥ 4%
Packing25 / 50 kg lined jute
Whole dried golden turmeric fingers from Erode market

Turmeric, dried finger

Curcuma longa

Whole fingers from the ETMA market at Erode — India's second largest turmeric market. Erode Turmeric is a Geographical Indication registered in 2019. We buy the variety on the ETMA floor at Erode; we do not use the GI mark on our packaging. Whole fingers only. We do not offer bulbs, splits, polished turmeric or powder.

Varieties and grades

  • Erode dried fingerWhole fingers, curcumin ≥ 3.0%, moisture ≤ 10%, total ash ≤ 7%
ITC-HS0910 30 20
Curcumin≥ 3.0%
Moisture≤ 10%
Total ash≤ 7%
Packing25 / 50 kg lined jute
Whole dried Indian red chillies, Ramanathapuram Mundu and Guntur Sannam S4

Dried red chilli, whole

Capsicum annuum

Two chillies for two different buyers. Mundu is the round Tamil Nadu pod that Chettinad, sambar and Sri Lankan cooking actually specify — a long Andhra chilli is a substitution, not an equivalent. Ramanathapuram Mundu is a Geographical Indication registered in 2022 — the first chilli variety from Tamil Nadu to hold one. We buy the variety; we do not use the GI mark on our packaging. Sannam S4 is the trade-standard line, and it is what most Gulf wholesalers mean when they say red chilli without qualifying it. Both carry a mandatory Spices Board pre-shipment aflatoxin test, which means an independently issued certificate you can check before the goods move.

Chilli variety does not appear anywhere in customs data — both lines clear under the same tariff code. What distinguishes them is the ASTA colour value on the certificate, which is why we put it on the offer sheet.

Varieties and grades

  • Ramanathapuram MunduRamanathapuram / Paramakudi regulated market, Sattur — Tamil Nadu · Round pod, moderate heat, 10,000–30,000 SHU. The specified chilli in Chettinad, sambar, rasam and Sri Lankan cooking
  • Guntur Sannam S4Guntur Mirchi Yard — Andhra Pradesh · Long pod, 35,000–40,000 SHU. The trade-standard export line. Available year round from cold store
ITC-HS0904 21 10
Moisture≤ 11%
ASTA colour≥ 30
Aflatoxin≤ 30 ppb
PackingCompressed bales, lined jute 25 / 40 kg
Whole dried deseeded and defibred tamarind pulp blocks from Dindigul and Salem

Tamarind, dried deseeded

Tamarindus indica

Deseeded and defibred, pressed to blocks. Tamil Nadu is among India's two largest producers and Gulf demand runs year round, which makes this the cheapest line to trial and the easiest to re-order. Deseeded blocks only. We do not offer whole pods, paste, concentrate or kernel powder.

Varieties and grades

  • Dried, deseeded and defibredPressed to blocks. Moisture ≤ 20%, seed ≤ 1%, tartaric acid ≥ 8%
ITC-HS0813 40 10
Moisture≤ 20%
Seed content≤ 1%
Tartaric acid≥ 8%
Packing500 g / 1 kg blocks to 20 kg carton

Specifications

The contract specification.

This is what goes into the proforma, not a marketing description. Every lot is released against a certificate of analysis from a NABL-accredited laboratory covering these parameters, and every carton carries a lot number that resolves to that certificate.

Contract specifications for the six whole spice lines
LineITC-HSContract specificationPacking
Green cardamom, 8 mmBodinayakanur, Theni 0908 31 20 Elettaria cardamomum · ≥ 8.0 mm; natural green, unpolished; moisture ≤ 10%; volatile oil ≥ 3.5%; litre weight ≥ 435 g/L 5 or 10 kg liner in 5-ply carton, 20 kg net
Black pepper, garbledKanyakumari, Theni 0904 11 30 Piper nigrum · garbled, destalked; bulk density ≥ 500 g/L; moisture ≤ 12%; piperine ≥ 4% 25 or 50 kg lined jute
Turmeric, dried fingerErode — ETMA market 0910 30 20 Curcuma longa · whole fingers; curcumin ≥ 3.0%; moisture ≤ 10%; total ash ≤ 7% 25 or 50 kg lined jute
Dried red chilli — MunduRamanathapuram, Sattur 0904 21 10 Capsicum annuum, Mundu · whole round pods; moisture ≤ 11%; ASTA colour ≥ 30; 10,000–30,000 SHU; aflatoxin ≤ 30 ppb Compressed bales in lined jute, 25 or 40 kg
Dried red chilli — Sannam S4Guntur, Andhra Pradesh 0904 21 10 Capsicum annuum, Guntur Sannam S4 · whole long pods; moisture ≤ 11%; ASTA colour ≥ 30; 35,000–40,000 SHU; aflatoxin ≤ 30 ppb Compressed bales in lined jute, 25 or 40 kg
Tamarind, dried deseededDindigul, Salem 0813 40 10 Tamarindus indica · deseeded, defibred; moisture ≤ 20%; seed ≤ 1%; tartaric acid ≥ 8% 500 g or 1 kg blocks to 20 kg carton

Specifications are correct to the best of our knowledge and are superseded by the contract for any individual consignment. Tariff codes identify the product; duty classification is your broker's determination. Import requirements change — confirm them with your customs broker.

How we trade

Terms, before you ask for them.

Basis
Merchant exporter. Whole and raw only — no powders, no ground spice, no retail packing.
Loading port
Tuticorin (INTUT1) for LCL and containerised sea; Cochin for direct reefer; Tiruchirappalli (TRZ) for air.
Incoterms
FCA [named CFS] Tuticorin, Incoterms 2020 for LCL, with CFR quoted as a separate line. FOB for full container loads.
Currency
USD or AED. Rupee quotations on request.
Payment
30% advance on order confirmation, 70% against scanned Bill of Lading. Alternatively an irrevocable Letter of Credit at sight, confirmed, through HDFC Bank Ltd, Chennai.
Lead time
14–21 days from confirmed order to FCA for dry spices.
Samples
250 g of any dry line, freight collect, against a written enquiry.
Quantities & price
Agreed per contract. Tell us the destination and port, the volume, and the residue and labelling standard you are contracted to, and we will return a firm offer within two working days.

Documents with every shipment

Commercial invoice
On letterhead, HS code per line
Packing list
Lot-wise, with gross, net and cube
Shipping Bill
Filed by our CHA under our AD Code
Certificate of Origin
Preferential (India–UAE CEPA) for the UAE; chamber-issued elsewhere
Phytosanitary certificate
Per consignment, all plant products
Certificate of analysis
Per lot, NABL-accredited laboratory
Aflatoxin test report
Spices Board, per consignment — dried red chilli
Bill of Lading / AWB
Released against agreed payment terms

Quality and claims

We will meet a verified claim.

Every lot is inspected at source, sampled at packing, and released against a certificate of analysis covering the contract parameters. If a consignment arrives outside specification, notify us within seven days of discharge with photographs and lot numbers and appoint an independent surveyor.

A note on money: account details are issued only on our proforma invoice, on letterhead. We never send or amend banking instructions by message.

Registrations

Every registration, and the number to check it against.

The company was registered in 2026. Rather than ask you to take that on trust, here are the numbers — verify any of them independently with the issuing authority.

Importer-Exporter Code (IEC) AOHPL3815M DGFT, Chennai Active
Spices Board Certificate of Registration as Exporter of Spices CRES/SBCB/29147/2026-2027 Spices Board, Cochin To 06 Aug 2029
FSSAI Central Licence (Form C) 12426998000478 FSSAI, Chennai To 27 Jul 2027
GST registration & LUT (zero-rated export) 33AOHPL3815M1ZT Tamil Nadu GST LUT filed FY 2026-27
ICEGATE (Indian Customs EDI) AOHPL3815MPIE000 CBIC — Indian Customs Registered
Udyam (MSME) UDYAM-TN-08-0137692 Ministry of MSME Micro

KL Global Exports is a proprietorship, so you deal with the principal rather than an account manager and an enquiry is answered the same day. Documents are issued in the proprietor's name; day-to-day trading is run under a registered Power of Attorney. If you need forty-container volumes, we are not the right supplier — and we would rather say so now.

Not offered today

Fresh produce: a 2027 programme.

These four lines are being built, not sold. Fresh produce sits under a different regulator and a cold chain that does not yet exist in the Theni–Madurai belt, so we are not quoting them. Talk to us now if you want to be in the first trial consignments.

Green chilli, G4

Capsicum annuum

8–12 cm, firm, glossy deep green, calyx intact; residues to destination MRLs. Theni, Devaram.

Sea reefer · 2027

Drumstick

Moringa oleifera

45–60 cm, straight, dark green, tender, seeds immature. Kambam and Bodinayakanur.

Air ex-Trichy · 2027

Banana

Musa spp. — Karpuravalli & Rasthali

Speciality varieties, not Cavendish; 75–80% maturity, de-handed, washed, crown-treated.

Sea reefer · 2027

Mango

Mangifera indica — Banganapalli / Safeda

Mature green, single-variety, de-sapped, brix ≥ 16°. A short window: mid-June to late August only.

Seasonal · June 2027

Fresh Indian export agricultural produce, Cavendish bananas and coconuts

Two things have to be true before any of this ships: APEDA registration, which gates every fresh line, and a cold chain we can stand behind from the field to the port. Neither is something to improvise on a consignment where a failed test is a total loss.

Destinations

Where we are registered to ship.

United Arab Emirates

Our first market, and the one the range is built for. We sell to the UAE-licensed importer of record — the import permit, product registration and municipality clearance sit with you.

Saudi Arabia

Any Saudi offer carries the SFDA Certificate of Conformity and foreign-establishment registration as named line items. They are real per-consignment costs and burying them in a headline price helps nobody.

Bangladesh

Declared on our Spices Board registration. Chamber-issued non-preferential Certificate of Origin applies.

Enquiries

A firm offer in two working days.

Tell us the destination and port, the volume, and the residue and labelling standard you are contracted to.

Contact
Vijay Krishnan · Export Operations
Telephone / WhatsApp
Registered office
147, 5th Street, RR Nagar, Ayyappanthangal,
Chennai 600 056, Tamil Nadu, India

We reply to every enquiry. Samples are 250 g of any dry line, freight collect, against a written enquiry. We do not share your details with third parties.